NEET Chemistry Biomolecules MCQs Set A

Refer to NEET Chemistry Biomolecules MCQs Set A provided below available for download in Pdf. The MCQ Questions for Full Syllabus Chemistry with answers are aligned as per the latest syllabus and exam pattern suggested by NEET, NCERT and KVS. Multiple Choice Questions for Biomolecules are an important part of exams for Full Syllabus Chemistry and if practiced properly can help you to improve your understanding and get higher marks. Refer to more Chapter-wise MCQs for NEET Full Syllabus Chemistry and also download more latest study material for all subjects

MCQ for Full Syllabus Chemistry Biomolecules

Full Syllabus Chemistry students should refer to the following multiple-choice questions with answers for Biomolecules in Full Syllabus.

Biomolecules MCQ Questions Full Syllabus Chemistry with Answers

 

 

Question: Which of the following is a reducing sugar?

  • a) Glycogen
  • b) Maltose
  • c) Sucrose
  • d) Starch

Answer: Maltose

 

Question: Glucose reacts with HNOto form

  • a) Gluconic acid
  • b) Saccharic acid
  • c) Sulphuric acid
  • d) Glyconic acid

Answer: Saccharic acid

 

Question: Carbohydrate is a condensation polymer of

  • a) Amino acid
  • b) Nucleotides
  • c) Styrene
  • d) Simple sugars

Answer: Simple sugars

 

Question:  On reaction with red P + HI, glucose forms

  • a) n-pentane
  • b) n-butane 
  • c) n-hexane 
  • d) n-heptane

Answer:  n-hexane 

 

Question: Which of the following carbohydrate cannot be digested by human body?

  • a) Starch
  • b) Cellulose
  • c) Glycogen
  • d) All of these

Answer: Cellulose

 

Question: Which of the following is an essential amino acid?

  • a) Asparagine
  • b) Glutamine
  • c) Histidine
  • d) Alanine

Answer: Histidine

 

Question: Deficiency of which of the vitamin causes rickets?

  • a) Vitamin-D
  • b) Vitamin-C
  • c) Vitamin-B12
  • d) Vitamin-E

Answer: Vitamin-D

 

Question: Which of the following amino acid is optically inactive?

  • a) Lysine
  • b) Glutamine
  • c) Serine
  • d) Glycine

Answer: Glycine

 

Question: Rice is deficient in

  • a) Lysine
  • b) Leucine
  • c) Glycine
  • d) Alanine

Answer: Lysine

 

Question: Which of the following is water soluble vitamin?

  • a) Vitamin-C
  • b) Vitamin-D
  • c) Vitamin-A
  • d) Vitamin-K

Answer: Vitamin-C

 

Question: Glycosidic linkage is present in

  • a) Proteins
  • b) Lipids
  • c) Carbohydrates
  • d) Nucleic acids

Answer: Carbohydrates

 

Question: In which form carbohydrate is stored inside the human body?

  • a) Cellulose
  • b) Sucrose
  • c) Maltose
  • d) Glycogen

Answer: Glycogen

 

Question: Which of the following is basic amino acid?

  • a) Lysine
  • b) Valine
  • c) Aspartic acid
  • d) Glycine

Answer: Lysine

 

Question:  α–D (+) Glucose and β-D(+) Glucose are

  • a) Anomers
  • b) Epimers
  • c) Enantiomers
  • d) All of these

Answer: Anomers

 

Question: Which of the following disaccharide consists only of glucose unit?

  • a) Sucrose
  • b) Maltose
  • c) Lactose
  • d) All of these

Answer: Maltose

 

Question: Which of the following disaccharide is called invert sugar?

  • a) Lactose
  • b) Maltose
  • c) Sucrose
  • d) All of these

Answer: Sucrose

 

Question: Which of the following component in starch is water insoluble?

  • a) Amylose
  • b) Glycogen
  • c) Amylopectin
  • d) Cellulose

Answer: Amylopectin

 

Question: Which of the following carbohydrate is known as animal starch?

  • a) Cellulose
  • b) Amylose
  • c) Glycogen
  • d) Maltose

Answer: Glycogen

 

Question: Antibodies are known as

  • a) Carbohydrates
  • b) Proteins
  • c) Lipids
  • d) Enzymes

Answer: Proteins

 

Question: The helical structure of proteins is stabilised by

  • a) Peptide bonds
  • b) Hydrogen bonds
  • c) Dipeptide bonds
  • d) van der Waals’ forces

Answer: Hydrogen bonds

 

Question: Tertiary structures of proteins is given as

  • a) α-helix 
  • b) Fibrous
  • c) β-pleated
  • d) All of these

Answer: Fibrous

 

Question: Albumin is a type of

  • a) Fibrous protein
  • b) Globular protein
  • c) Lipid
  • d) Carbohydrate

Answer: Globular protein

 

Question: Glucose when reacted with acetic anhydride forms

  • a) Diacetate
  • b) Hexa-acetate
  • c) Pentacetate
  • d) Tetra-acetate

Answer: Pentacetate

 

Question: Co is present in which of the following vitamin?

  • a) Vitamin-A
  • b) Vitamin-C
  • c) Vitamin-B12
  • d) Vitamin-D

Answer:  Vitamin-B12

 

Question: Complementary bases present in DNA are

  • a) Uracil & Adenine : Cytosine & Guanine
  • b) Thymine & Adenine : Guanine & Cytosine
  • c) Adenine & Thymine : Guanine & Uracil
  • d) Adenine & Guanine : Thymine & Cytosine

Answer: Thymine & Adenine : Guanine & Cytosine

 

Question: Choose the correct statement about isoelectric point

  • a) If pH > isoelectric point amino acid will move towards cathode
  • b) At this point amino acid is present in the form of Zwitter ion
  • c) If pH < isoelectric point, amino acid will move towards anode
  • d) At this point amino acids are basic in nature

Answer: At this point amino acid is present in the form of Zwitter ion

 

Question: The relation between nucleotide triplets and the amino acids is called as

  • a) Gene
  • b) Nucleoside
  • c) Genetic code
  • d) Gene pool

Answer: Genetic code

 

Question: Amino acids are known to be building blocks of

  • a) Proteins
  • b) Nucleic acids
  • c) Carbohydrates
  • d) Vitamins

Answer: Proteins

 

Question: Nucleotides contain

  • a) A phosphoric acid group
  • b) A nitrogenous base
  • c) A pentose sugar
  • d) All of these

Answer: All of these

 

Question: DNA-directed synthesis of proteins occurs through

  • a) Transcription
  • b) Translation
  • c) Transformation
  • d) Both (1) & (2)

Answer: Both (1) & (2)

 

More Questions....................................

 

Question: Correct order of calorific value is

  • a) Carbohydrates > Fats > Porteins
  • b) Fats > Carbohydrates > Proteins
  • c) Proteins > Carbohydrates > Fats
  • d) Fats > Proteins > Carbohydrates

Answer: Fats > Carbohydrates > Proteins

 

Question: The best solvent for removing butter stain from cloth is

  • a) CHCl3   
  • b) C2H5OH
  • c) C2H5OC2H5 
  • d) H2O

Answer: C2H5OC2H5 

 

Question: The commonest disaccharide has molecular formula

  • a) C12H22O11
  • b) C10H20O10  
  • c) C10H18O9 
  • d) C10H32O11

Answer:  C12H22O11

 

Question: Mutarotation is not seen in

  • a) Sucrose
  • b) D-Glucose
  • c) L-Glucose
  • d) All of these

Answer: Sucrose

 

Question: Mutarotation in aqueous solution is shown by

  • a) Glycogen
  • b) Sucrose
  • c) Cellulose
  • d) Maltose

Answer: Maltose

 

Question: The acid which shows salt-like character in aqueous solution is

  • a) Acetic acid
  • b) α-aminoethanoic acid
  • c) Benzoic acid
  • d) Formic acid

Answer:  α-aminoethanoic acid

 

Question: Branched chain structure is shown by

  • a) Amylopectin
  • b) Cellulose
  • c) Amylose
  • d) Nylon

Answer: Amylopectin

 

Question: The number of amino acids required to form a tripeptide bond are

  • a) Seven
  • b) Two
  • c) Six
  • d) Four

Answer: Four

 

Question: Glucose does not give

  • a) Schiff’s test
  • b) Hydrogensulphite addition product with NaHSO3
  • c) 2, 4 DNP test
  • d) All of these

Answer: All of these

 

Question: The two cyclic hemiacetal forms of glucose differing only in the configuration of the hydroxyl group at C-1 are called

  • a) Anomers
  • b) Enantiomers
  • c) Epimers
  • d) Metamers

Answer: Anomers

 

Question: Glucose reacts with HCN to give

  • a) Saccharic acid
  • b) Cyanohydrin
  • c) n-hexane
  • d) Gluconic

Answer: Cyanohydrin

 

Question: Keratin in skin, hair, nails and wool is a

  • a) Fibrous protein
  • b) α-helix type
  • c) Glubular protein
  • d) None of these

Answer: Fibrous protein

 

Question: Cellulose is soluble in

  • a) Water
  • b) Organic solvents
  • c) Ammonical cupric hydroxide solution
  • d) All of these

Answer: Ammonical cupric hydroxide solution

 

Question: Which types of proteins undergo denaturation?

  • a) α-helix type 
  • b) Globular
  • c) β-pleated types
  • d) Fibrous

Answer: Globular

 

Question: Cane sugar on hydrolysis gives

  • a) Fructose + Glucose
  • b) Fructose + Fructose
  • c) Glucose + Glucose
  • d) Glucose + Lactose

Answer:   Fructose + Glucose

 

Question: Which is correct statement?

  • a) Starch is polymer of α-glucose
  • b) Amylose is a component of cellulose
  • c) Proteins are composed of only one type of amino acids
  • d) In cyclic structure of furanose, there are five carbons and one oxygen atom

Answer:  Starch is polymer of α-glucose

 

Question: Which of the following is not an amino acid?

  • a) Glycine
  • b) Alanine
  • c) Histidine
  • d) Benzidine

Answer: Benzidine

 

Question: Enzymes in the living systems

  • a) Provide energy
  • b) Provide immunity
  • c) Transport oxygen
  • d) Catalyze biological reactions

Answer: Catalyze biological reactions

 

Question:

NEET Chemistry Biomolecules Online Test Set B-Q3

  • a) Maltose, D-Glucose
  • b) Lactose, D-Glucose
  • c) Sucrose, D-Glucose
  • d) Maltose, fructose

Answer: Maltose, D-Glucose

 

Question: In the double helix structure of DNA, the base pairs are

  • a) Part of the backbone structure
  • b) Inside the helix
  • c) Outside the helix
  • d) Bonded with covalent bond

Answer: Inside the helix

 

Question:  Glucose when oxidised with conc. HNOthen the product formed is

  • a) HOOC(CHOH)4COOH     
  • b) HOCH2(CHOH)4COOH
  • c) H3CCH2CH2CH2CH2CH  
  • d) HOCH2(CHOH)4CH = NOH

Answer:  HOOC(CHOH)4COOH     

 

Question: Which pair is an example of anomers?

  • a) α-D-glucose and β-D-glucose 
  • b) Glucose and mannose
  • c) Glucose and fructose
  • d) Fructose and sugar

Answer:  α-D-glucose and β-D-glucose 

 

Question: The reagent which may be used to distinguish between cane sugar and glucose solution is

  • a) Molisch’s reagent
  • b) Iodine solution
  • c) Baeyer’s reagent
  • d) Fehling’s solution

Answer: Fehling’s solution

 

Question:

NEET Chemistry Biomolecules Online Test Set B-Q5

pKof the sites α,β and γ are 10.79, 2.18 and 8.95. Isoelectric point will be

  • a) 9.87
  • b) 5.07
  • c) 6.5
  • d) 2.18

Answer: 9.87

 

Question: The reagent which forms crystalline osazone derivative when reacted with glucose is

  • a) Fehling solution 
  • b) Phenylhydrazine
  • c) Benedicts solution 
  • d) Hydroxylamine

Answer: Phenylhydrazine

 

Question:  Lactic acid on oxidation by alkaline KMnO4 gives

  • a) Tartaric acid
  • b) Cinnamic acid
  • c) Propionic acid
  • d) Pyruvic acid

Answer: Pyruvic acid

 

Question: Glucose does not react with

  • a) NH2OH
  • b) C6H5NHNH2
  • c) NaHSO3
  • d) HCN

Answer:  NaHSO3

 

Question: Vitamin A is called

  • a) Ascorbic acid
  • b) Retinol
  • c) Calciferol
  • d) Tocopherol

Answer: Retinol

 

Question: Select the correct statement

  • a) For exergonic reactions ΔG > 0
  • b) ATP undergoes a three step hydrolysis
  • c) Conversion of ATP to ADP is highly endergonic reaction
  • d) Dark reactions do not proceed even on being coupled with hydrolysis of ATP

Answer: ATP undergoes a three step hydrolysis

 

Question: A polypeptide on complete hydrolysis gives three amino acids. How many sequences are possible for that polypeptide?

  • a) 1
  • b) 3
  • c) 6
  • d) 9

Answer: 6

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